for 4 serves
in 30 minutes
|egg, whole, raw, fresh|| 1.0 piece|
|water|| 1.0 glass|
|milk, whole|| 1.0 glass|
|sugar, white, granulated or lump|| 1.0 teaspoon|
|salt|| 1.0 gram|
|oil, canola|| 2.0 tablespoon|
|flour, wheat, white, all-purpose, unenriched|| 1.0 glass|
Testy to eat, you can use these as a base for other recipes.
how to prepare
- Mix all the ingredients until smooth.
- Put a thin layer on well heated pan.
- When the edges begin to bent, flip to the other side and wait one more minute.
- Let it cool and enjoy it!