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leavening agents, yeast, baker's, compressed
Updated: 17th Sep 2023
Measurements
taken for recipes
Teaspoon
4.0g
Tablespoon
12.0g
Cup
200g
Glass
160g
General Facts
in 100g
Energy
105kcal
Carbohydrates
18.1g
Fiber
8.1g
Fat
1.9g
Protein
8.4g
Water
69g
Vitamins
in 100g
B1
1.88mg
B2
1.13mg
B3
12.3mg
B5
4.9mg
B6
0.43mg
B9
0.785mg
B12
0.00001mg
C
0.1mg
Minerals
in 100g
Calcium
19mg
Copper
0.148mg
Iron
3.25mg
Magnesium
40.0mg
Manganese
0.2mg
Phosphorous
336mg
Potassium
601.0mg
Selenium
8.1mg
Sodium
30.0mg
Zinc
9.97mg
Recipes with leavening agents, yeast, baker's, compressed
Focaccia
baked goods
View Recipe
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